$35B of commercial value lost per year due to breaks of cold chains 

600M people a year experience foodborn disease. 420 000 die! 

Only 33% of European, Chinese and North American consumers trust the food system 

« Respecting the cold chain for fresh food means
respecting public health and legal standards
while considerably limiting
waste and therefore financial loss »

Your objectives
for today

  • Food safety: Ensuring safe food all along cold chain, from production to end-consumer.
  • Best practices: Complying with strict standards (Good Distribution Practices) of sensitive products.
  • Cost-effectiveness: Better cost-control through new IoT monitoring solutions for transportation and storage.

Your challenges
for tomorrow

  • Quality: Preserving products  qualities (sanitary, nutritional, organoleptic…) to avoid risks of damaging your brand image.
  • Trust: Regaining confidence among all players through full traceability and transparency providing reliable information. 
  • Sustainability: Limiting avoidable losses and waste in anticipation of strengthening regulations.

Qualtrack is your solution

QualTrack fitted to your industry
Standards & Qualifications


Integration of standards sensors (EN 12830) & HACCP compatible.

IT architecture

Durable & robust open system with built in scalability.

Qualified staff

Supported by a strong ecosystem (INRAE, Agroparistech, GS1).